Title: A Visit to Chick Fil A on the Atlantic Coast Fade in: EXT. CHICK FIL A RESTAURANT - DAY The signboard at the entrance of the Chick Fil A restaurant on the Atlantic Coast welcomes customers. CUT TO: INT. CHICK FIL A - DAY ALEX and ABBY, two friends in their early twenties, walk into the restaurant. CUT TO: MEDIUM SHOT (INSIDE THE RESTAURANT) Alex and Abby stand in front of the counter, where an attendant greets them. ATTENDANT: Hi, welcome to Chick Fil A. How can I help you today? ALEX: I'll have a chicken sandwich and a lemonade. ATTENDANT: Great! Would you like waffle fries with that? ALEX: Yes, please. ABBY: And I'll have an eight-count nuggets meal with fries and a Coke. ATTENDANT: Excellent. That'll be $16.75. Please pull up to the first window to pay. Thank you. CUT TO: EXT. DRIVE-THRU WINDOW - DAY Alex and Abby pull up to the drive-thru window, where an employee hands them their food. CUT TO: INT. CHICK FIL A - DAY Alex and Abby sit at a table near the window and start eating. ALEX: This chicken sandwich is delicious! I love the pickles and the juicy chicken. ABBY: I know, right? And the waffle fries are the best! Alex and Abby enjoy their meal, while other customers enter and exit the restaurant. CUT TO: EXT. CHICK FIL A - DAY As Alex and Abby leave the restaurant, they notice a signboard which reads, "Closed on Sundays." ALEX: I always forget that they're closed on Sundays. It's kind of refreshing to see a business prioritize their employees' wellbeing. ABBY: Yeah, and it's impressive how they always have great customer service, even when it's crowded. CUT TO: INT. CHICK FIL A - DAY Alex and Abby walk out of the restaurant, feeling satisfied and content. FADE OUT.